MNSSRN Retro Charcoal Hot Pot in Charcoal

Brand: MNSSRN

Size: 40cm

Features

• 1. Product origin: "Hotpot" is one of the winter specialties in northern China. Usually, mutton hot pot includes beef, fish, shrimp, soy products, vermicelli, fresh vegetables, dumplings, etc. It is also called Mongolian pot, which is probably related to Mongolian mutton hot pot.
• 2. How to use: When eating "hot pot", first pour water (preferably boiled water) into the pot, and then put the ignited charcoal into the oven bucket. After the water in the pot is boiled, you can put meat slices and the like into the pot, wait for a while, and then take it out.
• 3. How to eat: If there are special seasonings for "hot pot", use sesame sauce, sesame oil, braised shrimp sauce, soy sauce, sesame oil, leeks, coriander, cooking wine, tofu and other ingredients to add sweet sauce and garlic to make the food delicious And interesting...
• 4. Material: Our products are made of 304 stainless steel, which improves hygiene standards and protects health. It boils quickly, is flame-resistant, does not stick to the pot, and is equipped with a fire cover to control the burning of charcoal in the furnace.
• 5. The old style charcoal hot pot inherits classic modern craftsmanship and ancient cooking methods. It burns well and is convenient for storage. It has a split design and does not take up space for storage. One pot is multi-purpose: It can be used in hot pot restaurants, family dinners, and outdoor dinners.

Details

The MNSSRN Retro Picnic Pot is made from 304 stainless steel and designed for charcoal-heated hot pot meals. Its split construction supports convenient storage, while the included fire cover helps control charcoal burning for family dinners, hot pot restaurants, and outdoor meals.

EAN: 3644051324400